Saturday, October 10, 2015

Seth Sucks

How a 30+ year old oversleeps lunch, I don't know. But I'm sure Tai has some insight *coughvideogamescough*.

So Bb and I, minus Seth, went to Outback Steakhouse, again at Assembly Row. I should just head back tomorrow and make it 3 for 3.

It must be pretty newly opened - the servers and hostesses are green. Friendly, but definitely lacking experience. The door also didn't want to open for me, when I tried to walk in. Thankfully the manager was standing right there and unlocked it (it had jammed?). 

Onto the food. No apps, because it's lunch. And really, it's me. 

The bread. Not super appealing to look at, however, it wasn't bad. Not the best bread, not the worst. Serviceable, I guess. Butter was good though.











Bb's rib eye melt. Sounded really good on the menu. He said it was good. Again, not much in the looks department. I guess that isn't Outback's thing.


My steak tacos. I was full at 1.5 - Bb made me finish the second though. Steak was on the dry side. The slaw (really, what is with these places and random slaw) at the bottom was not great. I'd take plain romaine over this slaw any day.





Not super impressed with my first visit to Outback. Not sure if it's the newness of the place and they haven't found their groove yet. Or maybe I'm just not an Outback kind of girl.

BONUS:





Almond croissant from Paul bakery - delicious!

1 comment:

  1. Definitely cannot compare to the food I'm eating here in tokyo!

    ReplyDelete