I Hate Traffic

Especially Friday traffic. Why is it always so bad?!

I feel awful today - I'm getting into the holiday spirit super early, thanks to my rubbed-raw red nose. But, a girl still needs to eat. And this girl doesn't like cooking on Fridays, or when sick, so...

Off to Kayuga we go. Another staple for us.

Avocado salad - I love that theirs isn't mushy. Chunks of avocado with imitation crabmeat, cucumbers, and roe. 

Sashimi sampler - this is probably tuna, salmon, and yellowtail. It was okay, but not as fresh as I'm used to from Kayuga.

Agedashi tofu - so filling. But the broth is so comforting and flavorful, and the tofu had a nice crisp on the outside. My two blocks of tofu were almost a meal though (a Vy-sized meal).




 

Spicy salmon, volcano, and caterpillar makis - the topping of the volcano tasted a bit odd/stale; the unagi in the caterpillar left an unpleasant aftertaste; the spicy salmon was my favorite of the bunch today, but sadly that's not saying too much.




 Boo! What happened to you, Kayuga? Of course, I will be back. But I am hoping next time is better.